About Antonio's

More than just pizza.

Antonio's started in Amherst in 1991 with a simple promise: big flavor, quick slices, and a shop that feels local the moment you walk in.

Our story

From one slice shop in Amherst to a family of pizzerias.

Every great story starts with a single idea. Ours started with a single slice.

In 1991, in the heart of Amherst, Massachusetts, one small pizza shop opened its doors with a simple mission: serve authentic, handcrafted pizza made the right way. It didn't take long for Antonio's Pizza by the Slice to become a local favorite, drawing students, families, and pizza lovers from all over town.

Behind that first shop was our founder, Steve, whose passion for pizza was shaped by his mentor, Bruno. Bruno taught him the traditional techniques, the importance of quality ingredients, and the belief that great pizza is never rushed - it is crafted with care, pride, and respect for tradition.

Those values became the foundation of Antonio's.

As word spread, so did our family. What began as one neighborhood pizzeria grew into multiple Antonio's Pizza by the Slice locations throughout Massachusetts and Rhode Island, with our passion for great pizza even reaching Texas and Illinois for a time.

More than three decades later, our commitment hasn't changed.

Every pizza begins with the same dedication to quality that inspired us from day one - from our perfectly crisp crust and rich, flavorful sauce to the fresh ingredients and generous toppings that have become our signature. Every slice reflects the craftsmanship, consistency, and passion that have defined Antonio's since the beginning.

Over the years, that work has been recognized: Food Network named our slice the best in Massachusetts in its 2025 “50 Best Pizza Slices by State,” we swept all three categories at Providence Pizza Week 2024 - Most Delicious, Most Creative, and Most Instagrammable - readers of the Valley Advocate voted us Best Pizza in both 2019 and 2020, and Phantom Gourmet called our Worcester shop “Pizza Heaven.” Even more importantly, generations of customers continue to make Antonio's part of their lives. That support is the reason we do what we do.

Whether you're stopping in for a quick slice between classes, gathering with family for dinner, or introducing someone to their first Antonio's experience, we want every visit to feel welcoming, memorable, and delicious.

Today, Antonio's Pizza by the Slice is more than a collection of pizzerias. It's a tradition built on authentic recipes, hard work, community, and the belief that great food brings people together.

From those first days in Amherst to every location we proudly serve today, Bruno's inspiration, Steve's vision, and the dedication of our incredible team continue to guide everything we do.

Thank you for being part of our story.

Welcome to Antonio's Pizza by the Slice. We have a slice for every craving, and we look forward to serving you.

Since 1991

Born in Amherst.

Founder Steve opened the first Antonio's in 1991, inspired by his mentor Bruno and the art of traditional pizza-making.

Local shops

Each location has its own pulse.

From Massachusetts to Rhode Island, every shop connects the Antonio's slice-shop energy to its neighborhood.

Social

Follow the slice trail.

See shop moments, specials, and Antonio's updates on the official Instagram channel.

Open Instagram

From the counter

The story lives in the food.

Store pages handle the practical details. This page is just about the food - the slice display, the plates on the table, and the neighborhood-shop feeling.

Three Antonio's pizzas on a red leather booth table beneath vintage brand posters
Table for three pies
Two golden calzones with dipping sauce in front of an Antonio's pizza box
Calzones too
Antonio's slices on a paper plate in front of a branded pizza box
Grab a slice